Identification of the aroma and taste of wine: If the aroma and taste senses are in line with the requirements, typical prominent or more prominent, better quality or better, compared with wine. If fragrant or odor, (opal glass) is inferior wine may not rush to drink, should be sent to determine food quality inspection department. If the scent widowed talk, tail bitter taste after drinking boring, mostly the reason is watered too much, not enough alcohol. If the conditions of the use of alcohol can be measured Zhijiu judgment. www.xinbabaozhuang.com